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  • Home
  • Shop
    • Large Bars
    • Small Bars
    • Truffles
  • About Us
    • Healthy Chocolate
  • Blog
    • Chocolate
    • Recipes
    • Bean to bar blog
    • Sustainability
  • My Account
  • Contact
The Cacao Bean

The Cacao Bean

Process

The heart of any chocolate is the cacao bean and Samuel sourced the very best. Gemini chocolate uses only the single origin rare Creole cacao beans from Peru, known as the Queen of Cacao. These are the highest grade beans, prized for their complex flavour and aroma.

Details
Stone ground and moulded

Stone ground and moulded

Process

The beans are then stone ground and moulded into chocolate, which means that all the nutrients and antioxidants are preserved. All of Gemini’s chocolate is vegan and free from dairy, gluten, soya, emulsifiers or anything unnatural.

Details
Hand made and organic

Hand made and organic

Process

Everything is still hand made and Samuel uses organic fruits, nuts and infusions to develop creative, unique, award-winning flavour combinations, offering unexpected and inventive fillings like puffed quinoa alongside more traditional hazelnut and coffee and walnut.

Details
New flavours

New flavours

Process

Gemini’s journey is still unfolding as Samuel continues to experiment to discover new flavours to add to his award winning range of uniquely delicious raw chocolate.

Details
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Grinding and Conching

Process

Traditionally this was accomplished in two steps. Today, modern machinery can accomplish this at the same time. Each chocolate refines/conches for different amounts…

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Tempering and Molding

Process

The process of tempering is an alignment of the crystals found within the cocoa butter. Tempering is what gives chocolate its shine and snap.

Details
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Featured Products
  • Organic Vegan Truffles £10.00
  • Peruvian Cacao £2.99
  • Fruits of the Forest £4.99

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Instagram
Spring is here and Easter is just around the corne Spring is here and Easter is just around the corner! 🌼
To celebrate this time of new life, we’ve made some chocolate Easter bunnies that are now available to buy from our website. 
We’ve taken one of our most popular bars, ‘COCO’, and shaped it into these adorable bunnies as a special seasonal treat. 🐰
@subship.co.uk have created a special Mothering Su @subship.co.uk have created a special Mothering Sunday hamper full of amazing products, all created or curated by South-East London producers and retailers.
Champagne, chocolate, granola, G&T, and more.
Order by midnight Tuesday 22nd, and they’ll deliver on Thursday 24th March ahead of Mothering Sunday (27th March 2022).
All products are vegan-friendly and dairy-free. 
The link is in our bio or go to @subship.co.uk.
We’re here at @crystalpalacefoodmarket selling l We’re here at @crystalpalacefoodmarket selling lots of organic vegan chocolate! 
Chocolate is all about sharing and giving, and all are bars would be a great way to show you care this Valentines Day.
We have our last markets of the year tomorrow! W We have our last markets of the year tomorrow! 
We’ll be at @hernehillmarket and @earlscourtfm selling organic vegan chocolate. 
We’ll have an abundance of bars and truffles on display. All available to try and buy.
Happy Christmas, 
Sam.
We are

Keep in touch

Gemini Chocolate
33 North Bar Within, Beverley, HU17 8DB

samuel@geminichocolate.com
ben@geminichocolate.com

07739 184745

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